Exposure
Muncar:
Economic Potency and Its
Challenge
The exposure to Muncar is
one of a series of ocean economy training in 2015. Formerly, Muncar was well known
as a fishery industrial centre and the largest fish production in Java. One of
many impacts which consequently gets is a threat of waste accumulation, year by
year. It is one reason to take a look closer to the condition at Muncar and to observe
marine potency and learn its management.
Four participants joining
this exposure are Nova Yulanda P. Sipahutar (a post-graduated student of
communication UGM), Nikson Retang (a student at Livestock Academy of Waingapu,
Sumba), Ana Ndawi Ngana (an English Education student of University of
Sarjanawiyasta Tamansiswa, Yogyakarta), and Christian Apri Wijaya (Communication
student of UGM).
On Thursday, August 27,
2015, we departed from Lempuyangan railways station. The curiosity about
Banyuwangi and Muncar makes many questions in our mind along the trip. Fourteen
hours journey does not make us bored because many exotic views of East Java land
and the comfortable trains were able to treat us well and to keep us happy.
The first activity was
having discussion with Mr. Yulis, the chairman of Javanese Christian Church in East Part (GKJW)
Muncar, a branch of GKJW Banyuwangi. He shared about the condition and dynamics
of life at Muncar. When the fish is abundantly caught, life will be improved, consumption is increasing
and many luxury goods are purchased. However it is so common when the fish is
rarely caught even drop, people at Muncar sell their furniture to afford their
daily needs.
After having discussion
with Mr. Yulis, the group visited fish processing factory. There was no photo
inside the factory because it is prohibited to take pictures there. In the
factory we learned the complexity of fish processing. There were some cleaning
equipments, packing machine and the packaging which is designed modern and
hygienic. Most fish processing was done by women, while the seasoning process
and canning fish were done by machines. It took less one day from fish process
until canning process. The factory produces 5.000 cans a day. The products were
exported to Africa. When the fish caught is decreasing, the fish should be imported
from Thailand and Philippines.
On Friday afternoon, we
visited NGO ‘Satu Hati’ accompanied by Satu Hati activists, Mas Kiki and Mas
Jalil. Actually ‘Satu Hati’ focuses its work not on marine studies but on
education and environment. The education division organizes learning course and
library. While environmental division works on people lifestyle and resources
conservation in Muncar. It is commonly related to waste. Waste produced by
coastal factories poluted waters and sea, so, ‘Satu Hati’ working is indirectly
related to ocean. In many cases potency is not always profitable, even its
impact is often not beneficial for the environment. ‘Satu Hati’ empowers
community to see that changes have been occured in rivers, soil and air.
On Saturday morning, we
visited a welding shop in Muncar port. Pak Jimat is one of two owners of
workshop having a lathe machine in Muncar. The condition of the workshop is
absolutely old with oil-coated everywhere. We hoped that the government will
have a program to renew it somedays.
Sharing session with Rev.
Soni Saksono Putro gave an idea to arrange a such training for church youth related to
Muncar port. One of congregation members working in AIDS Commission told us the
practice of commercial sex workers from ship to ship. They actually need
assistance and guidance. It is a fact to be learnt and a valuable input when we
saw the potency and problem of ocean.
Some other works of the
marine potency done by members of GKJW Banyuwangi are cooking black squid
fried-rice, having palm sugar home industry, planting coconut in the sea shore,
running boat leasing for tours, celebration on maritime tradition, and floating
karamba. Welcome the upcoming
opportunities from marine potency. (YDA).
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